For a meal to be truly delicious, it must run down your arms and the front of your shirt, says Duff, who calls The Backstabber sandwich at Ike's Place, made with an herb aioli, aka dirty sauce, the real deal. Locals also rave about the Menage a Trois made with BBQ sauce, cheddar and Halal chicken.
Special Dishes: The Backstabber
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.