No need to play chicken with Mr. Pollo. On The Best Thing I Ever Ate, Chris Cosentino calls the $15, 4-course tasting menu a perfect example of "bang before the buck." Every tasting menu is consistently delicious, especially the stuffed arepa tortilla packed to the seams with pork and cheese.
Special Dishes: $15 Chef's Tasting Menu (Four Courses)
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.