For Tyler Florence, nothing says the holidays quite like the fresh Dungeness crab in The Seafood Cobb at The Rotunda. Next to the crab, this salad serves rock shrimp, apple wood smoked bacon, Maytag blue cheese, avocado and more. When it's not the holidays, diners love The Rotunda's afternoon tea.
Special Dishes: Seafood Cobb Salad
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.