Natasha Kuo of Minicakes keeps the recipe for her boutique cupcakes simple: quality ingredients with a touch of elegance. The San Jose, Calif., bakery accepts online orders for over 31 flavors. She says the "real crowd-pleaser" is the hot-buttered rum cupcake with a spiced whipped cream frosting.
Special Dishes: Hot Buttered Rum Cupcake
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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