D'Angelo is known for making incredible olive bread. But for Iron Chef Cat Cora, her wow moment came when they created the Egg's Rose: olive bread, artichoke spread and a poached egg on top. D'Angelo's bread is equally wow in French toast, fried egg sandwiches or served with a cafe au lait.
Special Dishes: Eggs Rose
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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