This Santa Monica eatery caters to those looking for lush and flavorful prime steaks in a romantic atmosphere. Ushuaia (pronounced oo-soo-why-uh) brings Argentinian flavors -- and passion -- to each of its dishes, including appetizers like Provoleta (melted provolone) and the dulce de leche crepes.
Special Dishes: Provoleta, Dulce de Leche Crepes
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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