While Foolish Craig's is known for its crepes, the cafe also bakes bread daily and serves soups and salads too. Guy loves the warm toasted oatmeal stout bread with the BLT Guacamole. For dessert he recommends ordering the decadent 21-layer butter rum caramel crepe cake with cream cheese frosting.
Special Dishes: Fresh Baked Breads, BLT Guacamole, Butter Rum Caramel Crepe Cake
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.