Though this Five Points hangout is not a burger joint, it just happens to whip up one of the city's best burgers. The beef, a rich blend of neck, chuck and heart, is topped with candied bacon, a huge onion ring, jalapeno confit, cheddar cheese sauce and a soft-poached egg, all best enjoyed with a beer on the graffitied back patio.
Special Dishes: Meadowlark Burger
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