Known for his tapas restaurants all over D.C., Chef Jose Andres' Minibar goes a step further with expertly crafted cocktails and small bites like the Caprese Salad Injection. Made with a single cherry tomato, basil leaf and pipette filled with silky mozzarella, it's one of Giada's favorites.
Special Dishes: Insalata Caprese Injection
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.