This pub’s signature dish is quintessentially Irish: The Guinness Beef Stew made with Angus beef is marinated in Guinness and slow-cooked with vegetables and seasonings for a “rich, flavorful” result, Guy says. He also raves about the Blarney Lamb Sliders with curry aioli and the Dingle Fish Pie.
Special Dishes: Guinness Beef Stew, Lamb Burger Sliders
Seen an error? Report This Listing