Bacon lovers in Jupiter, Florida, can get their fix at Aaron's Table and Wine Bar, where the savory snack is served in a particularly sizzling fashion. To start, strips of bacon are covered in a local honey-based syrup, then baked until caramelized and crisp. Once ready, they're removed from the oven, topped with black pepper and clipped to a custom-made bacon clothesline. Adding a fragrant and fiery flourish to the presentation are flaming rosemary sprigs.
Special Dish: Candied Bacon
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