223 NW 23rd St., Miami, FL 33127 | Get Directions
Phone: 305-573-5996

Specialty Dishes: Glazed Short Rib, Brioche

At Alter, Chef Brad Kilgore serves seasonal dishes highlighting Miami's local seafood, tropical fruits, vegetables and meats. Don't miss his fresh brioche made in-house daily. The loaves are crusted with a wild "everything" mixture of herbs, salts and spices — dill seed, sumac, poppy seed and lava salt.

See an error? Report This Listing