This joint puts healthy spins on Southern fare without sacrificing flavor. Most dishes feature sausage made from fresh chicken thighs that have been punched up with a pepper-and-spice-packed dry seasoning. The resulting links are low in fat, but still full of that classic sausage taste.
Special Dishes: Double D Sliders, Smack 'n' Cheese Slinger
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.