It's no surprise that a restaurant named "That Biscuit Place" serves fresh-from-the-oven biscuits. Alton was overwhelmed by the options but eventually decided on the popular pork tenderloin sandwich. The pork had great flavor, but their biscuits are the hallmark of great Southern food.
Special Dishes: Pork Tenderloin Sandwich
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.