Honolulu’s Chinatown is the oldest in the United States and a haven for manapua (also known as char siu bao). Sing Cheong Yuan is a bakery and sweets shop that’s quite popular, especially around major Chinese holidays. Over the years the owners have perfected their manapua recipe. The bread is slightly sweet and has a generous amount of barbecue-meat filling, which makes a nice, quick lunch for less than $2.
Special Dishes: Malasada
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