Hawaii eaters love Spam so much they consume more per capita than anyone else in the U.S. The most-popular way to eat it? Spam musubi, where a slice of the canned meat is placed on a rectangular block of rice and wrapped in nori (Japanese seaweed). Da Kitchen takes it a step further by breading it and deep-frying it, then drizzling it all with kabayaki sauce. It’s salty and sweet, with carbs and protein — a perfect snack for people on the go.
Special Dishes: Spam Musubi
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