At David Burke's Primehouse in Chicago, Rahm Fama, host of Food Network's Meat & Potatoes, gets the juicy, marbled steak, an offspring of Prime, their hulking 2,500-pound prized Black Angus bull, served with a buttery waffle-baked potato.
Special Dishes: Black Angus Bull, Basil Whipped Potatoes
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.