El Nopal Bakery

3648 W. 26th St, Chicago, IL 60623 | Get Directions
Phone: (773) 762-9204

Specialty Dishes: Bolillo Bread, Pan Dulce, Polvorones

They say the bakery at this Chicago landmark is run just as it was in the '50s, using trusted family recipes for traditional Mexican treats like pan dulce, a soft and chewy sweetbread with a flaky decorative topping. Sandwich King Jeff Mauro used the spongy bolillo bread to construct a tasty torta.

See an error? Report This Listing

As Seen On