Gibsons Bar & Steakhouse

1028 N Rush St., Chicago, IL 60611 | Get Directions
Phone: 312-266-8999

Specialty Dishes: Rib Eye Steak, Macadamia Turtle Pie

Bobby Flay calls Gibsons’ cuts (like the 48-ounce porterhouse) some of the "juiciest steaks around." Jeff Mauro likes to take the decadence to the next level by ending his meal with a slice of Macadamia Turtle Pie: The macadamia nut crust comes piled with three pounds of ice cream, caramel and more.

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