At Lena Brava, you'll find "al pastor" tacos that substitute the classic pork for blackened flaky cod rubbed with chile, pineapple and achiote paste that's stuffed into housemade tortillas and topped with zingy sweet pineapple salsa. The flavor is deep and conjures a Mexican street market, but it also leaves diners feeling much lighter than after the pork version.
Special Dishes: Black Cod "Al Pastor"
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