Morton's The Steakhouse

1050 N State St., Chicago, IL | Get Directions
Phone: (312) 266-4820

Specialty Dishes: Hot Chocolate Cake, Cajun Ribeye

This steak chain originated in Chicago in 1978 and still pays homage to its Windy City roots with attentive wait service and a clubby atmosphere. Today, regulars across the country enjoy Morton's happy hour and their Cajun rib eye -- a perfect precursor to the molten-centered hot chocolate cake.

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