Swedish Bakery

5348 N. Clark St., Chicago, IL 60640 | Get Directions
Phone: (773) 561-8919


Specialty Dishes: Green Frog Marzipan Cakes

Besides Swedish cookies and coffee cakes, Swedish Bakery also turns out dozens of European and American culinary confections, including Ted Allen's favorite nutty treat: marzipan. Specifically, he loves the little green frog cakes filled with raspberry buttercream and covered in marzipan.

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5.0 1
I grew up by the Swedish Bakery. For special birthdays we'd get the layer cake with strawberries and whipped cream covered in marzipan; fabulous! They also make the best palmiers I've ever tasted, I always said they looked more like butterflies than palm leaves, which is what they called them. Now they're listed both ways. Best coffee cakes too. item not reviewed by moderator and published