Don't judge a book by its cover at this 80-year-old joint serving classic burgers, steaks and pasta dishes. Try the best-selling Whiskey Shrimp that Guy called "dynamite." Surf 'n' turf lovers should indulge in the conch and filet mignon duo that’s got a bit of Cajun spice.
Special Dishes: Steaks, Whiskey Burger, Tequila and Orange Salmon and Blackened Conch Filet Mignon
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.