This craft beer and burger heaven was such a hit in its hometown of Indianapolis that it has since expanded across three states. You can’t go wrong with any beef-and-bun combo here, but the Stilton Bleu Cheese Burger is the best. The base is a proprietary blend of brisket, sirloin and chuck, which is seasoned with a special spice blend. Cooked to diners’ specifications, it’s served on a toasted brioche bun and topped with housemade pear-bacon jam, fried onions, truffle aioli and fresh spinach.
Special Dishes: Stilton Bleu Cheese Burger
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