The Rivershack Tavern draws a loyal local crowd. While their classically trained chef Mike Baskind does all the basics, like burgers and po' boys, he is known for daily specials including Turtle Soup, Rabbit With Spaetzle and more deliciously creative dishes you wouldn't expect in the average bar.
Special Dishes: Rabbit, Sherried Turtle Soup, Po' Boy
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.