Former Top Chef contestant Nina Compton serves the Caribbean flavors of her childhood, including conch croquettes and deep-fried pig ears, as well as goat curry.
Special Dishes: Curried Goat, Conch Croquettes
Seen an error? Report This Listing
Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour.
26 Light Fruit Desserts