K-Paul's Louisiana Kitchen
Specialty Dishes: Blackened Louisiana Drum
Early in his career, Aarón Sánchez had the chance to work with famed Chef Paul Prudhomme of K-Paul's Louisiana Kitchen. The blackened red fish was spicy and tender, and also life-changing. Make sure to try the delicious Fried Green Tomatoes with Shrimp Caper Dill Remoulade.
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