430 Dauphine St., New Orleans, LA 70112 | Get Directions
Phone: (504) 525-4455

Specialty Dishes: Cream of Garlic Soup

As judge of The Next Iron Chef, Simon Majudmar knows Bayona's Cream of Garlic Soup exceeds all other garlic renditions. A New Orleans restaurant icon, Chef Susan Spicer brings out the true essence of the French Quarter with dishes like Eggplant Caviar or Veal Sweetbreads with Sherry Mustard.

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