Hungry Mother’s small menu achieves playful hillbilly sophistication via the unlikely commingling of Southern specialties and classic French techniques. Must-tries include the Texas Wagyu Beef Tongue, French Gnocchi and Cornmeal-Crusted Catfish, which are all prepared with local, seasonal produce.
Special Dishes: Antebellum Cornbread, Texas Wagyu Beef Tongue, French Gnocchi, Cornmeal-Crusted Catfish
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.