Sláinte puts a distinctly Baltimorean spin on the classic Irish pub, with excellent seafood dishes like gumbo packed with shrimp, crayfish and Maryland blue crab. Chef Chris Marquis puts a Korean spin on Irish pub classic corned beef, revamping the dish as hearty bibimbap.
Special Dishes: Seafood Gumbo
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.