This tiny Portland gem offers a traditional New England clambake featuring shellfish steamed over layers of seaweed. Sweet Bangs Island mussels and plump steamers from nearby Casco Bay are served alongside lobster tail, Maine potatoes, salt pork and an egg, which come snug in a seafood nest.
Special Dishes: Clambake, Lobster Roll, Raw Oysters
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.