A highlight of this equestrian-themed restaurant and beer bar is the wide selection of affordable burgers in miniature form. Of particular note are the sliders tweaked with international flavors like the Korean. This pick features a thin beef patty that’s set on a soft white bun and accented with peanut butter and locally sourced kimchi (from The Brinery in nearby Ann Arbor). The combination may sound odd, but the flavors meld together like pickle brine and whiskey.
Special Dishes: Korean Sliders, Philly Cheesesteak Sliders
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