For more than two decades, Randy's Premier Pizza has taken pizza to new levels — and widths. As owner Chef Randy Hueffmeier showed Outrageous Food's Tom Pizzica, that means a 48-inch pizza requiring 10 pounds of cheese and a gallon of tomato sauce. Smaller appetites should try the pizza fries.
Special Dishes: Pizza Challenge, Pizza Fries
Seen an error? Report This Listing
Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.