This spot caters to craft beer aficionados who are particular about both their brews and their bites. In addition to its carefully curated selection of suds that extends beyond Heist’s own brews, the spot also serves not-so-basic burgers and other elevated takes on pub grub (Duck Confit Flatbread, anyone?). “That’s legit,” said Guy after sampling the sliders that feature miniature patties made from a blend of chuck, porter and brisket. These bite-sized beauties are packed with flavor, thanks to layers of herb goat cheese, beer-laced bacon jam, roasted tomatoes, fresh arugula and a house-made barbecue sauce.
Special Dishes: Burger, Burger, Burger (Sliders), Duck Confit Flatbread
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