Tuck into classic Jersey "shore seafood" at this family-run restaurant on the beach, where Bobby praises the "Landlubbers" surf-and-turf fishermen's platters and deviled crab-stuffed flounder. Fried fish, clam chowder and soft-shell crabs are also among the traditional favorites.
Special Dishes: Stuffed Flounder
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.