The Oyster Creek Inn has an unbeatable location, set on a creek within what is now a national wildlife preserve. Accessible by car or boat, the restaurant prepares ultra-fresh seafood, including Guy's recommendations of the spicy Jersey Devil shrimp with homemade hot sauce, and the Clams Mexicali, which are stuffed with chorizo, peppers and Mexican cheese. Make sure to get a seat outside when it's warm.
Special Dishes: Clams Mexicali; Jersey Devil Shrimp
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