Tram Tram

Via dei Reti, 46, 00185 Rome, Italy | Get Directions
Phone: 39-06-490-416

Specialty Dishes: Simmered Oxtail, Mussel Casserole, Seafood

This two-room trattoria in the San Lorenzo district opened in 1991, but it feels like it has been there for generations. The well-loved, family-run operation serves two regional cuisines: meaty Roman classics like simmered oxtail, and seafood dishes like rice, potato and mussel casserole from southern Italy’s Puglia region. The wine list highlights organic and natural producers from Italy.

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