TAO at The Venetian
Specialty Dishes: Chilean Sea Bass Satay
On The Best Thing I Ever Ate, Chris Santos dines at one of Las Vegas' most lucrative restaurants. For nonstop music and dancing, head next door to Tao Night Club. But for a more savory experience, head to the Asian Bistro where Santos devours the Chilean Sea Bass Satay with Wok Roasted Asparagus.
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