There are dining options aplenty in Brooklyn, but it’s this British-style spot that Michael Symon heads to when he wants a creative take on pub food from across the pond. “What sets Black Swan apart is the unbelievable comfort food,” Michael explained. He’s a fan of the Maine Lobster “PLT,” an amped-up version of the BLT that comes stacked with succulent lobster meat, crisp pork belly and a fried egg.
Special Dishes: Maine Lobster “PLT,” Turkey Chili, Local Craft Beer
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