Using old-world techniques, Ferdinando's Foccaceria continues to be an iconic Brooklyn landmark and one of the few U.S. restaurants serving vastedda, aka spleen sandwich. Scott Conant loves the sandwich's rich flavor, while regulars come back for the arancini rice balls and pasta con sarde.
Special Dishes: Vastedda, Spleen Sandwich
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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