When Rocco DiSpirito wants cheesecake, he skips the chocolate swirls and instead orders Junior's plain cheesecake with a sponge cake crust. Opened in 1950, Junior's has become an iconic Brooklyn restaurant, serving towering pastrami sandwiches, steak burgers and the "most fabulous" of cheesecakes.
Special Dishes: Plain Cheesecake, Pastrami Sandwich, Strawberry Shortcake
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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