This charming Middle Eastern-style cafe is popular with the locals, thanks to its hip vibe and accommodating menu full of vegetarian, vegan and gluten-free options. A good strategy at Zizi is to choose a few small plates to share, such as the hummus, falafel, the charred beet and lentil salad or the "Crazy Baba" — baba ghanoush, feta cheese and basil, served with grilled pita bread.
Special Dishes: Hummus, Falafel, Charred Beet and Lentil, “Crazy Baba”
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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