Ferrara Bakery

195 Grand St., New York, NY 10013 | Get Directions
Phone: 212-226-6150

http://www.ferraracafe.com/home.php

Specialty Dishes: Lobster Tail & Sfogliatella

The lobster tail and sfogliatella at this bakery bring Alex back to her childhood days. The lobster tail is filled to the max with a Bavarian cream, while the sfogliatella is filled with a lemon and ricotta cheese mix. Alex likes to order both and enjoy them with a cup of coffee.

See an error? Report This Listing

As Seen On