On The Best Thing I Ever Ate, Alex hears a calling for Five Points' delectable Yukon Gold Potato Pizza. Come time for the weekend, it's all about brunch. Wake up with the Angry Skillet, a frittata of summer squash. Or stay sweet with tangy Brioche French Toast or Lemon Ricotta Pancakes.
Special Dishes: Yukon Gold Potato Pizza
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.