There's no better place to give thanks than Gotham Bar and Grill, according to Michael Psilakis. On The Best Thing I Ever Ate, Michael gushes over Alfred Portale's legendary cuisine, especially the four-course meal that starts with seared foie gras and finishes with juicy, slow-roasted turkey.
Special Dishes: Four Course Thanksgiving Dinner
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.