This tropical-inspired spot has brought Jamaican flavors to an island of another sort — Manhattan. Crowds flock here for distinctively Caribbean cuisine like the jerk chicken wings: A bold paste made from Scotch bonnet peppers adds both sweet and spicy notes to the succulent grilled meat.
Special Dishes: Jerk Chicken Wings
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.