Masaharu Morimoto's unparalleled skills come full circle at Morimoto located in New York's Chelsea District. Modern touches can be seen in the decor as well as in the cuisine. The signature Tuna Pizza appetizer is an exceptional blend of flavors as its made with olives, anchovy aioli and jalapeno.
Special Dishes: Tuna Pizza, Toro Tartare
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.