The tacos at Aarón Sánchez's taqueria come in almost a dozen choices. From Short Rib Barbacoa to "Acelgas" (kale, nopal and cauliflower) Tacombi will have a taco for you. Want more? Start with a corn truffle tamale or spicy pork quesadilla. Wash it down with any of the aguas frescas.
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.