The Greenhouse Tavern
2038 East 4th St., Cleveland, OH 44115 |
Phone: (216) 443-0511
Specialty Dishes: Gravy Frites
Iron Chef Michael Symon often visits The Greenhouse Tavern for his favorite guilty-pleasure food: gravy frites. As well as being cooked in duck fat, these fries get topped with mozzarella cheese and brown gravy. But all is not guilt-laden -- the restaurant champions local and sustainable methods.
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