The Queen City Cayenne ice cream was the first flavor Jeni Britton Bauer ever made at Jeni's Splendid Ice Creams (the first location opened in 2002 and Jeni's roster of shops have been growing ever since). Lucky she did, as Ryan D'Agostino calls it his favorite spicy indulgence. Another standout flavor is the decadent Whiskey & Pecans (made with oak barrel-aged whiskey from Middle West Spirits).
Special Dishes: Queen City Cayenne Ice Cream, Whiskey & Pecans Ice Cream
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.